Albanian toasting ritual recognized as National Cultural Heritage

The traditional Albanian toasting ritual, known as “Dollia,” has officially been recognized as a National Value of Intangible Cultural Heritage. The decision was made during the latest session of the National Council for Intangible Cultural Heritage, marking a significant step in preserving Albania’s spiritual and social traditions.

Why is this important: The ritual of Dollia, deeply rooted in Albanian hospitality, symbolizes unity, respect, and the welcoming of guests. Often summarized by the phrase “Salt, bread, and heart,” the tradition is a cornerstone of the social institution of hospitality, which has played a crucial role in Albanian communal life for centuries.

Dollia is typically performed during family or social gatherings, functioning as a ceremonial gesture that honors and unites those present. Central to the ritual is the presence of the “dollibash,” or toastmaster, who leads the exchange of toasts with the host seated opposite. This interaction is marked by mutual respect and warm wishes, setting the tone for the event and showcasing traditional values to all guests.

Beyond its celebratory nature, Dollia reflects a moral code passed down through generations and practiced across Albanian territories. It integrates various elements of the nation’s spiritual heritage and reinforces the cultural importance of generosity, unity, and mutual respect.